寄生虫病与食品安全

课程简介:您是一位资深“吃货”吗?您想知道不安全的食品会有什么潜在危险吗?您了解食源性寄生虫病吗?请参加《寄生虫病与食品安全》课程的学习,做一个“吃货”达人吧!

华中科技大学

刘文琪

医学

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Course Evaluation Aspects Analysis

Multi-Dimensional Analysis

Show the evaluation of the course in different aspects, and the higher the value, the better the evaluation in that aspect. Through multi-dimensional analysis, you can get a comprehensive understanding of the performance of the course in different aspects.

这门课程语言亲切、生动,比较系统地简介了常见寄生虫的生活史、临床表现、预防和治疗措施,适合公众和生命科学类专业的同学们学习。 建议普及教育寄生虫病有关知识,将这样的课程推广出去!